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Food Pumps

Cornell’s specially designed food handling pumps are engineered to effectively move even the most delicate of food products with a minimum of damage or bruising.
The most common application in the UK is the handling of potato products (chips and crisps). However other products include cauliflower, carrots, peas, and french beans.
The pumps are so gentle with the product that in some countries they are used for transferring live fish!
Normal configuration is vee belt drive, this allows the large clearance impeller to be driven at low speeds and gives the flexilbility to fine tune optimum flow rates.

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Technical Links

Data sheets
Brochures
Parts List
O&M Manual
Data sheets

Data-sheets

Please click here to request a data sheet

Datasheet Request
Brochures

Brochures

Please click here to request a Brochure

Brochure Request
Parts List

Parts List

Please click here to request a Parts List

Parts List Request
O&M Manual

O&M Manual

Please click here to request an Operations & Maintenance Manual

O&M Manual Request

Dimensions

  • Sizes  3″ , 4″ , 6″ , 8″ , 10″ , 12″
  • Max Capacity – 700 m3/hr
  • Max Head – 20m
  • Max Solids – 12″ x 7″
  • Materials – Cast Iron, Stainless Steel

Typical Applications

  • Potato Chips
  • Crisps
  • Whole Potatoes
  • Fruit
  • Cauliflower
  • Live Fish